News

What makes a dish memorable?It’s rarely just one ingredient. The most satisfying meals are built on contrast – vibrant colours, exciting textures, and layers of flavour that come together in perfect balance.At Umami, that’s exactly what inspires every dish we create. More than just a pretty plate We all eat with our eyes first. A […]

Summer and bold flavours belong together.At Umami, warmer days don’t mean lighter flavour, they mean brighter ingredients and dishes that feel balanced, fresh and satisfying. That’s where wok-fired cooking comes in.The beauty of the wok is speed. High heat cooks ingredients quickly while keeping vegetables crisp, sauces glossy and proteins tender. The result is a

Summer dining has its own rhythm. The table stays fuller for longer, conversations flow more easily, and food naturally becomes something shared.At Umami, sharing plates is part of the experience.Instead of focusing on one main dish, summer tables are built through variety — a mix of sushi, small bites, poke bowls, noodles and Pan-Asian dishes

More dishes. More flavours. More to enjoy 🥢Sharing food is more than just a way of eating; it’s a way of experiencing a meal together.In Asian dining, the table is never meant for just one plate. It’s designed to be filled. Different dishes arrive, each bringing its own flavour, texture and character. Together, they create

Sun’s out. Appetite’s on ☀️ As the days get warmer, the way we dine naturally shifts. We look for dishes that feel lighter, fresher, and more vibrant, meals that satisfy without feeling heavy, and flavours that feel balanced. At Umami, May is the perfect time to explore exactly that. The Umami menu is designed to

There’s something deeply satisfying about a well-built sushi platter.Not just ordering sushi – but creating a combination that feels balanced and just right for the moment.Our 24 Piece Sushi Platter is perfect when you want variety without overthinking it – your own curated mix of maki rolls that brings together different textures and flavours in

Dining out with kids is always an adventure! One wants noodles. One only eats rice. And someone definitely said they weren’t hungry five minutes ago!At Umami, we get it.That’s why we’ve created a kids’ menu that makes things easier for little ones and for you. Because when it comes to younger guests, it’s all about

Spring changes everything: the light, the mood, and even the way we eat. After months of richer, warming dishes, this is the season for freshness. For colour. For plates that feel bright, balanced and energising without losing depth of flavour. At Umami, spring is about lighter choices that still satisfy. Enjoy something vibrant like our

Spice is more than just heat. It’s personality. It’s depth. It’s that subtle kick that wakes up your senses. At Umami, every dish is built with intention. Thoughtful combinations. Precise balance of heat and flavour. 🌿 Mild – No Heat, Rich in Flavour Not every dish needs fire to stand out. Chicken Sesame Salad brings

Pan-Asian cuisine doesn’t start on the plate – it starts with intention. Every dish is built layer by layer, long before it reaches your table. From the first slice of a vegetable to the final drizzle of sauce, it’s a process rooted in balance, respect, and care. At Umami, preparation is where the story begins.